QUOTE (Janx Spirit @ Aug 12 2008, 9:36 am)

In all honesty, the Germans probably do a better job on the food than underpaid American workers from ethnic minorities (and don't use genetically manipulated ingredients).
It's incredible the amount of shit you manage to pack into one small sentence.
underpaid American workersThanks to the current regime, that would be about 82% of the population. Shall we turn the spotlight back on the bearer and have a look at chav income?
Germans probably do a better job on the foodGermans CANNOT do better with ANY food. Even a
potted meat food product-eating trailer trash redneck has more culinary skills than the majority of the German population.
from ethnic minorities From whence America
got such a diverse choice of foods. I'm guessing you never eat curry, preferring beef and veg boiled for 2 days and served with a side of lard.
don't use genetically manipulated ingredientsGM food isn't inherently bad; we need to feed six and a half BILLION people. The lack of testing and corporate policies
cough*monsanto*cough as well as the patent issues are certainly problem but simply increasing yield is not a bad thing. Even your damned "bio" wheat has little in common with the wild plant the Turks domesticated some 10,000 years ago.
At least some of the stuff
Lidl sold under the "Hatherwood" name was manufactured by UK companies. Not so this "American" crap-ola.
woof.